Ingredients:
- 1 medium sized onion (chopped finely)
- 1 clove garlic (crushed)
- 1 tbsp oil
- 250g (8 oz) minced chicken
- 2 tbsp peanut butter
- 1 tbsp sweet chilli sauce
- dash of lemon juice
- 30 wonton wrappers
- Oil for deep frying
Steps:
- Fry chopped onion and garlic in 1 tbsp oil
- Add ground chicken and fry over high heat until brown
- Stir in 2 tbsp of peanut butter and 1 tbsp of sweet chilli sauce and lemon juice
- Set to cool
- Place 1 tbsp of mixture in centre of wonton wrapper and brush edges with water
- Place another wrapper on top to form a star
- Repeat with the rest of the mixture and wrappers
- Deep fry in hot oil till crisp and golden
- Serve with a store-bought plum sauce or leftover sweet chilli sauce
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